Description:
The
Salame Gentile del Salumificio Squisito is soft for a long time for a balanced choice of meat with a very slight excess towards fat, it has a delicate hint of garlic, the salt is reduced to the minimum necessary for conservation, the black pepper in whole grains or chopped very coarsely and correctly dosed, the dressing consists only of a little garlic crushed in a mortar and then dissolved in a good wine.
No chemical additives! Its dough tends, with the right maturation, to melt in the mouth for a fairly long period with an unforgettable flavor and aroma!
LIST OF INGREDIENTS
Minced pork, salt, spices and preservative (E 252).
Average nutritional values per 100 g of Culatta della Bassa
|
|
Parameter
|
Value
|
Edible part
|
100%
|
Proteins
|
28.1g
|
Carbohydrates
|
0.4g
|
Of which sugars
|
0 g
|
Fats
|
30.4g
|
Of which saturated fatty acids
|
12.2g
|
salt
|
4,
4.5g
|
Energy value
|
388 Kcal / 1623 KJ
|
Sales format: Whole approx. 750 GR